The Bachelor of Wine Science is a full-time, three year programme (or equivalent part-time) which offers stimulating studies and provides a pathway to a career in many aspects of winemaking. The Bachelor of Wine Science enables graduates to pursue a professional career in the winemaking industry. The programme is designed to provide graduates with expertise in technical, scientific and managerial skills in winemaking.

The programme is designed to provide graduates with expertise in technical, scientific and managerial skills in winemaking in conjunction with expertise in husbandry, technical, scientific and managerial skills in grapegrowing.